A year is a long time
I didn’t even realise I’ve been avoiding it for so long. It’s not that i haven’t been dieting, in fact the pressure is more, as my heart condition reappeared and my fertility relies on my weight loss.
While trying- it hasn’t been all that successful until the last few weeks. We’re currently trying the CSIRO diet and I’ve lost about 2 kilos in two weeks. If I can maintina that rate of weight loss, I’ll be bale to think of babies by the time I get back to the cardiologist next July.
There’s been a plethora of emotion around those two issues for the last 12 months or so you have been fortunate to avoid. Instead I’ve dumped it all on my nutritionist. There’s a lot of emotion between me and food, but i have a lot of resolve to make this work.
Little steps at the moment, but it’s all encouraging.